Awards and achievements

1.10th annual award

Mr. Anil Bhandari, Chairman Organising Committee addressing the gathering attending the Chef Summit which was organised by for the first time by the Indian Culinary Forum as part of the 10th International Chefs’ Day celebrations at The Ashok Hotel in New Delhi on 23rd November 2013 as part of the 10th Annual Chef Awards 2013.

2 - Chef Summit 2013

Mr. Anil Bhandari lighting the lamp on the occasion of the Chef Summit. The Chef Summit included four sessions where speakers comprising senior Chefs presented their viewpoints on various aspects of Indian Cuisine. Topics of the four sessions were: Cuisine Tourism – an Indian Perspective; Standardization of Indian Cuisine; Culinary Education in India; and Food Safety

3 - sudhir sibal

(From left to right) On the dais are Mr. Sudhir Sibal, Chef Manjit Singh Gill, Organising Committee Chairman Mr. Anil Bhandari, the Chief Guest Mr. Nakul Anand, Indian Culinary Forum President Chef Davinder Kumar, Chef Suman and Chef Zachariah

Pic 4 - chef sanjeev kapoor

Mr. Anil Bhandari listening to Chef Sanjeev Kapoor making a point during the Chef Summit. Other Speakers were Chef Davinder Kumar, Chef Manish Mehrotra, Chef Arun Agarwal, Mr. Arun Chopra, Chef Manjit Singh Gill, Mr. Zorawar Kalra, Chef V. S. Dutta, Mr. N. S. Bhuie, Chef Sudhakar Rao Director CAI, Chef Y. B. Mathur, Mr. Uday Kumar Saxena, Chef Vijay Nagpal, Chef Ajay Sood, and Chef Sabyasachi Gorai.

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Mr. Inder Chopra receiving the Honorary Award on behalf of his late father Mr. Charanjeet Chopra, from Dr. Shashi Tharoor. Mr. R. Kumar is first and Mr. Anil Bhandari third from left

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On the release of the Souvenir on the occasion of the 10th Annual Chef Awards 2013 at the Convention Hall, The Ashok (from left to right), are Chef M.S. Gill President IFCA, Mr. R. Kumar Chairman Continental Equipment, Chef Davinder Kumar President ICF, Mr. Anil Bhandari Chairman Organising Committee Chef Awards and Chef Summit, Dr. Shashi Tharoor Minister of State for Human Resource Development, Mr. Amitabh Kant CEO Delhi-Mumbai Industrial Corridor, Mr. Rajeev Bakshi CEO Metro Wholesale and Chef Suman Sharma General Secretary ICF.

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Mr. Anil Bhandari receiving the Special Award from Dr. Shashi Tharoor. Others in the photo are (from l to r) Mr. R. Kumar, Chef Davinder Kumar, and Mr. Amitabh Kant

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Chef Satish Arora receiving the Lifetime Achievement Award from Dr. Shashi Tharoor. Behind them are (from l to r) Mr. Anil Bhandari, Chef Davinder Kumar, Mr. R. Kumar and Mr. Rajeev Bakshi

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November 4, 2013

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December 5, 2013

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Indian Culinary Forum

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2nd HRANI Convention

9-nov 4,2013

ICF-2013

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INDIAN CULINARY FORUM HOSTED 10TH ANNUAL METRO CHEF AWARDS 2013

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Tharoor Affirmative Of Padma Award For A Great Indian Chef

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Tip of the Toque

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Tharoor Affirmative Of Padma Award For A Great Indian Chef

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Tharoor Affirmative Of Padma Award For A Great Indian Chef

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Tourism growth can be accelerated by espousing culinary strength: Dr Shashi Tharoor
Chefs Associations celebrate Chef Awards in Delhi

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Chefs representing the Indian Culinary Forum at the Airtel Marathon held in New Delhi

24-Day in life

Day in the life of Mr. Anil Bhandari

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Jagran Lake City, University, Bhopal

26.14th march 2013

14th March, 2013

27.march 2013

March 2013

28. 21st feb 2013

21th February, 2013

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19th February, 2013

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7th February, 2013

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18th February, 2013

Mr. Anil Bhandari delivering his speech on the occasion of the launch of his book ‘Tourism in India – An economic activity’ on 7 February 2013 at the Ashok Hotel, New Delhi.

The book ‘Tourism in India – An economic activity’ being displayed to the distinguished gathering by (from left) the publisher, Mr. Narendra Kumar, Chairman Har-Anand Publications, Guest of Honour Mr. Parvez Dewan, Secretary Tourism, Ministry of Tourism Govt. of India, the Chief Guest Mr. S.K. Misra, the author, Mr. Anil Bhandari, and Guest of Honour, Dr, Lalit K. Panwar, Chairman and Managing Director ITDC, on 7 February 2013 at the Ashok Hotel in New Delhi.

The distinguished gathering packed the Ashok Hotel’s Banquet Hall. Mr. Parvez Dewan, Secretary Tourism, Ministry of Tourism giving his comments at the launch of the book ‘Tourism in India – An economic activity’ on 7 February 2013.

feb 2013

February, 2013

Award-winners with the distinguished guests on the occasion of the 8th Chef Awards 2011.

Mr. Anil Bhandari, Chairman of the Organising Committee of the 8th Chef Awards 2011 receiving the Chief Guest, Mr. Subodh Kant Sahai, Minister for Tourism at the Awards ceremony.

Mr. Bhandari with the Best Travel Agency India award given by TTG Asia for 2005.

Mr. Anil Bhandari making a presentation of crepe a la suzette at Dilli Haat in 2009.

The awardees with Tourism Minister Kumari Selja at the Chefs’ Award held in 2009.

Chef Julia Carmen Desa (centre) of Zest receiving the Lady Chef award from Kumari Selja, Union Minister of Tourism with Mr. Bhandari, Chairman of the Organising Committee at the Chefs’ Award held in 2009.

Mr. Anil Bhandari met Mr. Tejendra Khanna, Lt. Governor of NCT Delhi (sixth from left), with members of the Organising Committee during the cheque presentation to PHD Family Welfare Foundation and Plan India.

Mr. Kamal Nath, Minister of Commerce and Industry and Smt. Kanti Singh, Minister of State for Tourism with Mr. Bhandari, Chairman of the Organising Committee during the Chefs’ Award in 2008.

Mr. Bhandari with Mr. Hooda, Chief Minister of Haryana during the Chefs’ Award in 2007.

Mr. Bhandari addressing the gathering at the Chefs’ Award in 2005.

Mr. Bhandari with the Golden Peacock Award for ’Ethics is Good Business,’ awarded by the Institute of Directors in 2007.

The President of India Mr. S. Venkataraman at Ashok Hotel during a State function.

The President of India Mr. Shankar Dayal Sharma being felicitated on his 75th birthday by Mr. Bhandari.

The National Award for Tourism being given to Mr. Anil Bhandari by Prime Minister Mr. P.V. Narasimha Rao and Mr. Ghulam Nabi Azad, Minister of Tourism.

Indian Prime Minister Mr. Rajiv Gandhi and Mrs. Sonia Gandhi hosted a dinner for Mr. Bhandari to felicitate the team from the Ashok Group for organizing State Banquets.

Prime Minister of India Mr. Atal Bihari Vajpayee being greeted by Mr. Bhandari.

Prime Minister of India Mr. H. Deve Gowda being presented a bouquet by Mr. Bhandari.

Mr.Madhavrao Scindia Minister of Tourism and Civil Aviation presenting an award to Mr. Bhandari.

Mr.Bhandari receiving an award from Mr. B.M Agarwal, Chhattisgarh Tourism Minister and Lt. General T.P.S. Rawat, Uttaranchal Tourism Minister.

Mr.Bhandari receiving the Punjabi Parvasi Divas Award 2006 in Chandigarh.

Mr.Bhandari receiving the Lifetime Achievement Award from Smt. Ambika Soni, Tourism Minister and the Punjab Tourism Minister.

Dr.Karan Singh, Minister of Tourism and Culture and Mr. Sidhu, Secretary Civil Aviation with Mr. Bhandari.

Mr. Rajiv Gandhi, Prime Minister of India with Mr. Bhandari.

The First Lady Smt. Narayanan being greeted by Mr. Bhandari at Rashtrapati Bhavan on the occasion of a function held for the release of a cookery book written by Chef Sanjeev Kapoor.

The President of India Mr. Zail Singh with Mr. Bhandari at Ashok Hotel.

Smt. Renuka Chowdhary, Minister, Government of India, with Mr. Bhandari.